Cantonese Cha Guo Savory Rice Cakes

Cantonese Spring Rolls

Chicken Dumplings with Shiitake Mushrooms

Chinese Carrot Rice Cake (Hu Luo Bo Gao – 胡萝卜糕)

Chinese Fried Ribs with Fermented Red Bean Curd

Chinese Pearl Meatballs with Sticky Rice (珍珠丸子)

Chinese Sesame Twists (Zha Ma Ye – 炸麻叶), a Chinese New Year Snack

Chinese Shrimp Cakes

Chinese Vegetarian Duck (素鸭)

Coconut Firecracker Shrimp

Crispy Stuffed Lotus Root with Pork (炸藕盒)

Fried Prawn Crackers for Chinese New Year & Tips on How to Celebrate!

Hong Shao Kao Fu: Braised Wheat Gluten with Mushrooms

Money Bag Dumplings

Pork and Celery Dumplings

Pork Chive Dumplings (and homemade dumpling wrappers!)

Savory Tang Yuan

Shandong Pork and Fish Dumplings (Jiaozi)

Shanghai Smoked Fish, Xun Yu (上海熏鱼)

Shanghai-Style Spring Rolls

Steamed Scallops with Glass Noodles

Sticky Rice Mushroom Shumai w/ Homemade Wrappers (Vegan)

Taro Cake (Chinese Wu Tao Gou)

The ONLY Dumpling Recipe You’ll Ever Need

Turnip Cake (Chinese Lo Bak Go)

Vegetable Dumplings